Very good product. Definitely recommended
The fryer is very good and I was able to cook the whole chicken within 30 minutes without using any extra oil. Every part of the chicken was juicy. I definitely recommend this fryer. The product is very handy and spacious. Nonstick works well too. Must Try!!!

Airfryer from Instant pot
The product I bought is excellent. Demo was given by ZAFAR KHAN .He demonstrated each n every thing very clearly. He was so co-operative. I’m using it daily. It’s very easy to handle and use It’s results r excellent 👌.

Great product and great customer service!!!
Reviewed on 25-06-2023: the day after the demo:The product is great. I tried with the air fryer so far and it’s great. The company representative Mr. Jyoti Ranjan have given us a demo and he is really knowledgeable about the product. Thanks to the entire team for delivering the best product.Wait for my latest review if anything goes wrong. So far all good.

Good this is first time buying
 Hi everyone, I have brought this item because of I am hygienic so I prefer less oil in cooking items and less oil items which have intake. Air fryer That’s why I have buyed an airfryer which change my diet & yet that I have looked so many companies up to. In the case I have seen that this is the Instant company an American based one in best which is also good as per the best reviews I have seen and taken this one with the price of 11k , the item delivered within two days. I have got call from the company for the demo, they have explained very good manner name as Mani Kanta talked politely and every thing is covered about product . Thanks for providing demo for the instant pot company. Thank you and looking forward for more products

I recently had the pleasure of adding the Instant Pot Vortex 6-Quart Air Fryer to my kitchen arsenal, and it has truly transformed the way I cook. This sleek and innovative appliance has quickly become my go-to for achieving crispy, golden perfection in a fraction of the time compared to traditional methods.First and foremost, the Vortex’s 6-quart capacity is perfect for preparing meals for the whole family. Whether you’re whipping up a batch of crispy chicken wings, roasting vegetables, or even baking a small cake, this air fryer provides ample space to satisfy everyone’s appetite. The size is just right, striking a balance between accommodating large portions and fitting comfortably on the kitchen countertop.The rapid hot air circulation technology employed by the Vortex guarantees that your food gets that irresistible crispiness on the outside while remaining tender and juicy on the inside. I’ve been particularly impressed with the even cooking results across various dishes, from fries to chicken, creating a mouthwatering texture that’s hard to achieve with traditional ovens.Cleanup is a breeze, thanks to the non-stick coating on the cooking basket and crisper plate. The removable components are dishwasher-safe, making post-meal cleanup quick and convenient. This feature has been a real time-saver for busy weeknights when I want a delicious home-cooked meal without the hassle of extensive cleaning.The Instant Pot Vortex 6-Quart Air Fryer has exceeded my expectations in terms of functionality, ease of use, and cooking results. It has become an indispensable tool for creating quick, healthy, and flavorful meals. If you’re looking to elevate your culinary game and simplify your cooking routine, the Vortex is a worthy investment that will undoubtedly make a significant impact in your kitchen.

I have had this for about ten days now and made five items. I dont usually leave reviews but thought I would for this air fryer. Its pretty great as far as I am concerned. Pro and Cons. Let me start with the cons.CONS1. Complaints about plastic smell. Not really a con for me but I see others complaining so I will mention it. I had no problem. I ran the machine through several air fry cycles (400 degrees for 15 minutes) before I cooked any food and noticed the oft complained about plastic smell the first time. It then decreased each time I ran it through another cycle until I could barely notice it. Some reviews say to remove the silicon food grade tabs on the grate insert but note that the grate will then easily fall out when you try to empty the pan by tipping it over. It might eventually fall out with the tabs in place but I used a tongs to prevent the grate from falling out any time I tipped the pan over to empty it.2. My big complaint is the instructions. They are sparse. It took me awhile to realize I can pull out the pan anytime I want to flip my food and the machine will simply start where it left off when the pan is replaced. If you already flipped your food you can just leave the machine be for the ten seconds it tells you to flip your food and resumes air frying. My learning consisted of trial and error (still doing that learning cook times and when to flip the food) and looking at air fryer demonstration videos and recipes online. The intstant website appears to have no recipes for the air fryer and the recipe page only has recipes for their insta pot.PROSThe food!! From left to right I first did french fries then chicken thighs, steak, fish and grilled ham and cheese.FRENCH FRIES – Came out crispy and delicious. The picture is actually my second batch. The first batch went in, then I realized the machine was preheating. I just left the fries in. The machine then went to its 15 minute standard time at 400 degrees. The fries were OK but some were overcooked probably due to going in during the preheat cycle. The second batch went in after the machine preheated and used 12 minutes (after I learned how to adjust the time). This batch was much much improved. I used store bought frozen fries which seem to work really well. For fresh potatoes I learned I had to soak the fries first in water to get rid of some of the starch and dry them with paper towels otherwise the fries didnt turn out as crispy as the store bought frozen fries. My only slight complaint is the cooking grate would eventually fall out when I tipped the pan over to empty the fries onto a plate. I learned to hold the grate with tongs to keep it from falling out.Chicken – I love fried chicken so this was the real test. I made four bone in thighs. Two were egg wash and then panko bread crumbs (on the left of the picture) and two (on the right of the picture) were eggwash and seasoned flour. All four thighs were sprayed with cooking oil (PAM). I learned this is a must to get a good fry. As you can see some of the panko came off during the cook from the fan. The panko also tended to burn. Many recipes use panko so the food gets crispy but for me it was just OK. On the other hand the chicken with the eggwash and then flour was GREAT. Crispy, juicy, as good as when I deep fry with oil.STEAK – This is my go to method of making a steak when its too cold outside to grill. It took me awhile to get the time down but the steak turned out really good. I used the broil cycle at 380 degrees. I used an instant read thermometer to get a perfect medium-medium well of 140 inside. I first had the steak on 17 minutes (flipped half way) but it the internal temp was only 120. I then did another 5 minutes. The steak was juicy and perfectly cooked for me.FISH – This was my one “Its OK” dish that I have work on. I did cod loins at 400 degrees air fry for 8 minutes (flipping half way). I used eggwash and seasoned flour with a spray of cooking oil. The coating wasnt as crispy when I deep fried with oil. Next time I will try increasing the time to see if that improves it. I didnt want to overcook the fish which it wasnt.GRILLED HAM AND CHEESE – This was the last item prepared. It was probably one of the best grilled sandwiches I have had in a long time. Crispy on the outside with hot gooey cheese and ham on the inside. My go to way to make a grilled cheese from now on. I buttered the outside of the bread and put the machine 6 minutes on air fry at 400 flipping halfway. Like the french fries, the picture was my second sandwich. The first I had at 8 minutes and that was too long, the sandwich was overcooked. But when I got the time down it made a GREAT grilled ham and cheese.Easy to clean. I just washed the grate in warm soapy water and wiped the pan out with a paper towel after each use.So that its. I hope this helps other people looking at this machine or other air fryers. I am happy with mine so far. Its just a matter of trial and error until you learn the temps and cooking times that work for you.