LEPL Slow Juicer is a kitchen appliance designed for extracting juice from various fruits and vegetables using a slow and gentle process. It incorporates several technical terms that describe its features and functions. Here are the technical terms associated with the LEPL Slow Juicer: This juicer utilizes a slow juicing technology, which operates at a low speed of around 45 rotations per minute (RPM). This slow rotation helps to extract maximum juice from fruits and vegetables while minimizing oxidation and heat build-up, thereby preserving essential nutrients and enzymes. Slow juicing helps preserve the nutritional value and enzymes of the produce, resulting in higher-quality juice, The LEPL Slow Juicer motor has a power rating of 200 watts. This motor provides sufficient power to drive the juicing mechanism and extract juice efficiently. The LEPL slow juicer utilizes cold press technology, also known as masticating or auger juicing. This method involves crushing and pressing the produce to extract juice, rather than using high-speed blades or centrifugal force. Cold press technology minimizes heat generation and oxidation, preserving the nutrients and taste of the juice. The LEPL Slow Juicer employs a dual-stage juicing process. In the first stage, the produce is crushed and broken down by the auger. In the second stage, the juice is extracted by applying pressure to the crushed produce, resulting in a higher juice yield, LEPL Slow Juicer includes a reverse function that helps unclog the juicing mechanism in case of blockages. Activating the reverse function reverses the rotation of the auger, allowing any trapped pulp or fibre to be released, ensuring continuous operation.
Slow Juicing: The process of extracting juice from produce at a low speed, 45 revolutions per minute (RPM), to minimize heat generation and oxidation, resulting in higher nutrient retention and better juice quality.
Cold Press Technology: Also known as masticating or slow juicing technology, it refers to the method of using a slow juicer to extract juice without generating excessive heat or friction, preserving the natural nutrients, enzymes, and flavours of the produce.
Quiet Operation: This signifies that the juicer operates at a low noise level, providing a peaceful and pleasant juicing experience
Reverse Function: A feature that allows the auger to rotate in the opposite direction, helping to unclog any blockages and ensure smooth operation
Dual-Stage Extraction: The LEPL utilizes a dual-stage extraction process. In the first stage, the produce is crushed and broken down, releasing juice. In the second stage, the juice is further squeezed out from the pulp, maximizing the yield.
Stainless Steel Strainer: The LEPL Slow Juicer includes a durable stainless-steel strainer. The strainer effectively filters out any remaining pulp or solids, resulting in smooth and pulp-free juice
Juicing Screen: A fine mesh or filter that separates the juice from the pulp, ensuring a smooth and pulp-free juice
Easy Cleaning: The juicer is designed for easy cleaning. It typically includes removable parts that can be easily disassembled and cleaned
Pulp Container: A container attached to the juicer that collects the pulp or fibrous remains of the juiced produce. It can be easily removed and emptied for convenient cleaning